Mac and Cheese

Mac and Cheese is a classic American recipe. Loaded with cheese-y goodness, this dish is perfect for kids and a favourite among adults for a warm, fuzzy wintery meal! As the name suggests, this recipe combines Macaroni pasta and different kinds of cheese, most essential being Cheddar and Parmesan; here I have used Mozzarella as…

Pasta al Limone

Pasta al Limone is a classic south Italian recipe, often known for its summery and lemony characteristics. Indeed, a diversion from the usual pasta recipes, this dish has many variations and here I have tried to recreate the authentic and most popular version. This exotic recipe has a creamy and sour texture, and is quite…

Penne Arrabiata

Penne arrabiata is a classic Italian number with minimal pantry ingredients. The main ingredient is red chilli flakes as arrabiata translates to ‘angry’! It is therefore no surprise that this recipe is hot and tangy on the palate and I believe the most ordered dish in any Italian restaurant! Also, it is very easy to…

Pasta al Pomodoro

Pasta al Pomodoro, translated to pasta with tomatoes is a classic Italian recipe. And I am not kidding, when I say it is one of the easiest pasta recipes out there with simplest pantry ingredients. Some others include Spaghetti Alio e Olio and Cacio e Pepe; do check these out on this blog. When we talk about…

Fettuccine Alfredo

Fettuccine Alfredo is a classic Italian cuisine fare! The key ingredients are Fettuccine pasta, Parmesan cheese and butter, making it one of the simplest pasta recipes of all time. Italian chef Alfredo Di Lelio invented this dish after whom the recipe takes its name. It is very mild yet pungent on the palate and extremely…

Cacio e Pepe

Cacio e Pepe is simple Roman dish that is extremely easy to put together. It translates to simply cheese and pepper; and that’s all there is to this amazing simple Roman recipe. Here, the star ingredient is the pasta water that does all the magic! Quite literally! The pasta water essentially amalgamates the buttery, peppery…

Spaghetti Alio e Olio

Spaghetti Alio e Olio is a quintessential Italian pasta recipe. Extremely easy to prepare it is a delicious treat especially for kids as it is very light on spices too. Alio e Olio refers to garlic and oil in Italian; this recipe basically involves garlic and olive oil as its core ingredients. Try this exotic…

Pasta Salad

Pasta Salad is literally my favourite recipe! I just love making this evergreen Italian appetizer, have improvised it along the way and created a unique secret recipe of my own; indeed, my go-to recipe in case of any dilemma! 😉 Pasta dishes are the staple food of Italy with its origins dating back to the…